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Les Cannelé de Bordeaux Click on Link to see preparation |
French Apple tartlets Click on Link to see preparation |
Phuc's and Nicky's 17th birthday - 2/4/12
Desserts and Birthday cakes
Dinner is over and it is time to move on to dessert! It took me a whole day to bake all the goodies but it was worth the effort.
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Les Cannelé de Bordeaux Click on Link to see preparation |
French Apple tartlets Click on Link to see preparation |
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Pears in puff Pastries Click on Link to see preparation |
Mini Ice cream cookie cup. When it is time to serve, ice cream is scooped inside each cookie cup. Click on Link to see preparation |
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Apple Frangipane tart - Click on Link to see preparation Behind are individual Tiramisu-Click on Link to see preparation |
Crown cheese cake Click on Link to see preparation |
Partial view of the dessert table:
From left: Pears in puff Pastries, Chocolate mousse, Walnut bars, Berries crème fraiche, Mini Ice cream cookie cup, Apple Frangipane cake, and Tiramisu.
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Berries crème fraiche cake - Click on Link to see preparation Chocolate Mousse - click on Link to see preparation |
Walnut bars Click on Link to see preparation
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Overview of the dessert Table.
Hanh also made a large flan and she also brought a large plate of fruits.
Candles are lit and it is time to sing happy birthday to the Phuc and Nicky!
Guests gathering around to sing happy birthday!
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Happy birthday Phuc and Nicky and until next Year!
Filed under: Dinner parties, Birthdays
