Krapow Moo -Stir fried pork with basil - 5/2/09
Krapow means stir fried with Basil in Thai. This dish is a very popular dish and you will find it all over the streets in Bangkok and also in restaurants. Krapow can be made with minced chicken, beef, or pork. I made mine with minced pork. This dish is very simple to cook but the result is delicious and very flavorful because of the basil.
A plate of delicious Krapow Moo, perfect to eat with rice.
Krapow is served with white rice and it is a very popular dish at lunch time. |
This dish is usually served with white rice and a fried egg. |
Preparation work..
Garlic and jalapenos are sliced and stir fried until fragrant.
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Next minced pork in added and stir fried until the meat is cooked. |
Sugar, soy sauce and lots of basil are added at the end. |
I added a few red peppers to spice up the dish and once the basil are wilted the dish is ready to be served. |
Filed as: Meat