Appetizers
Salad/Soup
Meat
Sea food
Pasta/Rice
Specialties
Eggs
Vegetables
Fruits
Tarts
Chocolate
Cake/cookies
Arpège egg
Avocado Puree with crab in mayo and crab toasts
Bagna Cauda
Blini with red caviar
Brocamole
Bruchetta
Calamari (Sautéed) with pepper oil
Ceasar Spring Rolls
Ceviche classico
Cheese Gougères
Chicken skewers with yogurt mint dipping sauce
Cod in butter lettuce wraps
Crab cakes, Ultimate
Crab cakes
Crab Salad
Croquetas de Jamón
Dates (warm) with gorgonzola
Duck (roasted) quesadillas
Figs & Prosciutto
Fried Calamari
Gougère
Indurain
Insalata Caprese
Lobster croquettes with tomato confit
Miniature Quiche
Nem Tha Dua
Oysters (Fried) with lemon and balsamic vinegar
Oysters and Pearls
Oyster Salmon Roll
Polenta with mushrooms & balsamic sauce
Portobello & Shitake mushrooms clafouti
Prociutto rolls with Mozzarella cheese & basil
Prociutto wrapped gnocchi
Roquefort stuffed sliders with caramelized pears
Salmon Cornets
Salmon Gravlax
Salmon tartar with sweet red onion, creme fraiche on a tuile
Squid meatballs
Spicy Tuna hand roll
Thai chicken Saté
Tod Mun Pla -Thai fish cake
Tuna Tartare
Tuscan Mushrooms
Whipped Brie de Meaux
White Truffle oil infused custard
Index for all desserts
Main food index
Index for all savory dishes
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