Big Island, Hawaii - 6/17/11 -6/26/11
Day 1 | Day 2 | Day 3 | Day 4 | Day 5 | Day 6 | Day 7 | Day 8 |
Day 6 - Dinner at Sansei Seafood & Sushi Bar
After we got off the bus it was close to 7:00PM so we decided to drive to Queen's court (about 5 minutes of drive from our resort) to grab a bite. We were lucky enough to get a table at Sansei Seafood, & Sushi bar restaurant. This restaurant is very popular, always crowded, they get lots of good reviews and we had to wait for only 15 minutes to get a table.
Sansei's sign on the wall |
People waiting to get in... |
The sushi bar..
Sitting down for dinner.
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Panko Crusted Ahi Sashimi Sushi Roll - DELICIOUS!
Plate of fresh Uni
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Matsuhisa Style Miso Butterfish (local fish) - The fish was buttery and just melting in my mouth YUM!
Traditional Japanese Shrimp & Vegetable Tempura. |
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Agedashi Tofu -Tofu lightly-fried and served with a Mirin-Soy Dashi
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Roasted fish's cheeks- the meat is very moist and very tasty!
Pork Tenderloins Oscar -Pan-seared, juicy tenderloin medallions topped with King Crab and Béarnaise, served with sautéed Shiitake Mushrooms and steamed asparagus.
Ama ebi |
Spider Roll - Crispy Tempura Soft Shell Crab, Cucumber and Kaiware Sprouts with Sweet Thai Chili Sauce and Unagi Glaze |
We ate every single morsel on the plate, nothing but empty plates left....
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When we drank a good bottle of Sake we tried to take a picture so the next time we can show it to the waitress.
All the sake bottle are written in Japanese so we can never tell the waitress what we want. The pictures came in handy.
Next... Day 7- Touring the resort