4 days in Brittany, France - 09/26/2023-9/29/2023
Day 1-St. Brieuc |
Day 2-Dinan |
Day 3-St-Malo/Cancale |
Day 4-Dinard/St Jacut de la mer |
Day 4- Lunch at La cour de recre, Dinard-9/29/2023
We were just walking around looking for a restaurant to have lunch and we stumbled into La cour de recre.
The front of the restaurant.
La cour de recre means the playground.
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The menu
Cheese Bacon, beef, tomme de savoie, avocado, tomatoes, red onions, barbecue sauce served with a mixed salad.
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The bread was incredible delicious, hearty, crispy and so delicious.
Oeufs mouillettes (soft eggs) with truffles and served with mixed salad and puff pastries.
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Basically you dip the puff pastry into the soft boiled egg truffle. Really fun to eat this.
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Bon appetit!
Ham and cheese with a crispy grilled bread.
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For dessert we ordered a tarte tatin and a Chocolate mousse with hazelnuts. Both desserts were delicious.
We had an excellent meal here and we were so happy to find this place.
NEXT... Day 4-Promenade du Clair de Lune, Dinard